Sift dry ingredients into creamed mixture about 1/4 at a time. For the filling I ground the nuts and dates in the food processor(separately) before adding them to the water & sugar. My kids love their shape and I love that they aren't too sweet. this link is to an external site that may or may not meet accessibility guidelines. Roll out dough to 1/4" thick, and spread date mixture all over the top to the edge of the dough. Congrats! Stir in the vanilla. Wrap the rolls in wax paper. They were dark brown and very crispy. My family & friends liked them also. Crecipe.com deliver fine selection of quality Date pinwheel cookies recipes equipped with ratings, reviews and mixing tips. You saved Date Nut Pinwheel Cookies II to your. I have a suggestion about slicing the dough. Info. Once you bake them you'll want to do it again. Also I refrigerate them overnight so that they are very easy to slice the next day. If I wanted fast and easy I'd make a drop cookie. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. By the third section I figured out what worked best. Allrecipes is part of the Meredith Food Group. DATE PINWHEEL COOKIES : 1 1/3 c. chopped dates 1/2 c. water 1/2 c. sugar 1/2 c. English walnuts 2/3 c. shortening 1 1/3 c. brown sugar, firmly packed 2 eggs 2 3/4 c. flour 1/2 tsp. ... Orange Date Pinwheel Cookies Rating: Unrated 12 The tang of the orange and sweetness of the dates combine to produce a rich, wonderful cookie. The recipe yielded about 10 dozen cookies. I grew up with cookies very similar to these and wanted to recreate them. Learn how to cook great Pinwheel cookies i allrecipes.com . I divided the filling into three equal portions ahead of time so I wouldn't run out. Learn how to cook great Martha stewart pinwheel cookies . If your going to try these (and you really should) don't change a thing about the recipe and be sure to clean up as you go because it saves alot of time in the end. 15 minutes was WAY too long to bake. Bring to … It's best to roll it out fast and before it gets to warm to spread the filling. I love dates at Christmas. Make 4 balls from the 2 lg. Home > Recipes > Cookies > Date Pinwheel Cookies. For the filling I ground the nuts and dates in the food processor(separately) before adding them to the water & sugar. Use the wax paper to help roll it into a tight roll from the long edge. Use the wax paper to help roll it into a tight roll from the long edge. Make it and divide into 3 equal portions. Sep 20, 2020 - Explore Lori Johnson's board "Date filled cookie recipe" on Pinterest. I divided the filling into three equal portions ahead of time so I wouldn't run out. Also there wasn't enough filling for all three pieces I could only fill two. I made the logs and froze them for a few weeks until i needed them. Roll out 1 part at a time into a rectangle. Pinned and shared. Place dates into small saucepan and add 1/4 cup sugar, dash of salt, and 1 1/4 cups of water. Sift the flour, baking powder, baking soda, and salt together into a bowl. https://www.tasteofhome.com/recipes/walnut-date-swirl-cookies Thanks Jo-Anne for the great recipe! Spread 1/3 of the filling evenly over the dough; roll up to make a log. These pinwheel cookie recipes look beautiful on your platter. Bake in preheated oven for 8 to 10 minutes or … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Nutrient information is not available for all ingredients. I made this with lemon zest substituted. It stuck to the wax paper it tore when I rolled it out it tore when I "attempted" to roll it up and it stuck to my "sharp" knife trying to slice it. Spread with date filling. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Lightly grease two baking sheets. I found 10 min to be the perfect amount of time. Place the chopped dates, 1/4 cup granulated sugar and 1/2 cup water in a small saucepan over medium heat. I did not have any issues with the dough. After you roll them up wrap them in waxed paper and freeze them overnight. salt 1 c. shortening 2 c. brown sugar 3 eggs well beaten 4 c. flour 1/2 tsp. https://thebakingpan.com/recipes/cookie/date-pinwheel-cookies This really is easy To make them easier to cut and slice cut the ends straight before spreading the date mixture then roll and refrigerate or freeze. The brown sugar cookie dough is something that legends are made out of. Add grated lemon rind, lemon juice, and chopped nuts. Of all the cookies we had at Christmas, these were hands down my favorite. Roll up jelly roll fashion in waxed paper. Toasted pecans make a tasty substitute for walnuts. Spread the filling with a small offset spatula right to the edges of the rectangle. Cream together 3/4 cup butter and gradually add 1/2 cup white sugar and 1cup lightly packed brown sugar. They have been my favorite Christmas cookies for many years. They are SOO GOOD! Place the slices on prepared baking sheets. No one ever said these would be easy to make. this link is to an external site that may or may not meet accessibility guidelines. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I found 10 min to be the perfect amount of time. Now admittedly way back then (I was born in the ’50s,) cookies just weren’t what they are today, but these stand the test of time. Slice with a sharp knife into 1/4" slices and bake on parchment paper lined trays. Good luck! No gift befits the food-obsessed people in your life like a cookbook. I would strongly suggest you lightly grease your wax paper and let it chill in your "freezer" before slicing. Not that they're overly difficult but they are somewhat labor intensive. See more ideas about cookie recipes, date filled cookie recipe, filled cookies. They're more difficult that drop cookies but about as much work as any other rolled cookie. Cool on racks. Spread 1/3 of the filling over … I did not have any issues with the dough. Bring to boiling, … Made it very easy to spread on the cold dough. Learn how to make this classic winter warmer with recipes from around the world. Resift again into another … Tasted good enough but they were a little too much work. It makes cutting these cookies a breeze! I was so happy to have found it again. I almost forgot... they were delicious! Slice with a sharp knife into 1/4" slices and bake on parchment paper lined trays. In a large mixing bowl beat butter, brown sugar, and salt with an electric mixer on medium speed about 3 minutes or … Bring date mixture to a boil then reduce and let simmer for about 10 minutes, stirring occasionally. I posted a photo if you want to see what they looked like. The citrus really comes through. baking powder. Measure into a sifter 3 1/2 cups flour, 1 1/2 teaspoons baking powder, 1/4 teaspoon baking soda, and 3/4 teaspoon of salt. Combine dates, sugar and water, cook until thick. Get one of our Pinwheel cookies i allrecipes.com recipe and prepare delicious and healthy treat for your family or friends. The cookie is light and the date/nut mixture adds just the right sweetness. I for one will make these again and again and again. These cookies are worth all the time and trouble they take to make! Add the chopped nuts when date … See more ideas about cookies, pinwheel cookies, ginger bread cookies recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Good luck! I have trouble with the dough sticking to the waxed paper but today when I did my recipe I floured the waxed paper first and it seemed easier. Preheat oven to 375. I love the taste of this cookie but found i had to add flour to roll them up. Information is not currently available for this nutrient. Naturally sweet and rich in fiber, dates are a healthy alternative sweetener for baking recipes. Learn how to get that perfect swirl, plus check out our best recipes, tips and more. Repeat with remaining dough portions and freeze the rolls overnight. Preheat oven to 350 degrees F (180 degrees C). DATE PINWHEEL COOKIES : 2 1/4 c. chopped dates 1 c. sugar 1 c. water 1 c. chopped nuts 1/2 tsp. Meanwhile, make the filling by combine the dates, pecans, water and white sugar in a saucepan set over low heat. Bake 10 - 13 minutes. Add comma separated list of ingredients to include in recipe. Add comma separated list of ingredients to include in recipe. Just the way my mom makes them so I was happy! The rolls will stay perfectly round. I chilled it for at least two hours. No gift befits the food-obsessed people in your life like a cookbook. I have a date cookie recipe I like but just may have to replace ti this year with this one. Made it very easy to spread on the cold dough. I love how you included your grandmother's handwritten recipe. Mix in 1 cup chopped nuts. Cream the butter and brown sugar together in a mixing bowl until smooth. Crecipe.com deliver fine selection of quality Date nut pinwheel cookies ii allrecipes.com recipes equipped with ratings, reviews and mixing tips. Wrap the rolls tightly in plastic wrap then put each end into a tall glass (mine are 16 oz) and lay the glasses (with the dough in them) on their sides in the freezer. Using a sharp, serrated knife, cut the rolls into 1/4 inch slices. Rolled cookies with a date-filled center. Luscious filling. These Old Fashioned Date Pinwheels are soft, chewy cinnamon brown sugar cookies with a pecan date filling! These are the best pinwheels I've tasted. Congrats! https://www.allrecipes.com/recipe/10087/date-nut-pinwheel-cookies-i Chop pitted dates in food chopper. Repeat with remaining dough portions and freeze the rolls overnight. Percent Daily Values are based on a 2,000 calorie diet. Nutrient information is not available for all ingredients. Divide the dough evenly into three portions and place each on a square of waxed paper. Very Good recipe made a LOT! The recipe yielded about 10 dozen cookies. I chilled it for at least two hours. Info. They were dark brown and very crispy. Wrap and refrigerate until firm, about 1 hour. Mix well and chill. Crecipe.com deliver fine selection of quality Pinwheel cookies i allrecipes.com recipes equipped with ratings, reviews and mixing tips. These have a nice flavor but what a pain in the butt to work with! I cut out a piece of wax paper into a 10x14" rectangle and used that as a guide to roll out each portion of dough. Old recipes are the best! Crecipe.com deliver fine selection of quality Martha stewart pinwheel cookies recipes equipped with ratings, reviews and mixing tips. With sharp knife, slice 1/4 inch thick slices off of rolls and place on greased cookie sheets. Slide it under the dough bring the ends up over the top cross and pull. Stir in the vanilla. Not the prettiest cookie, but oh so tasty with a nice cup of coffee or cappuccino. Martha stewart pinwheel cookies recipe. 12 Days of Christmas Cookies. Place your dough in the middle and when you reach the edges of the rectangle, you're good. Divide dough into 3 parts. Let cool. Cool slightly. Chill until firm. Refrigerate until firm, about 1 hour. Thanks! Joyln. In a food processor blend together dates, juice and zest until creamy. My mom used to to make them every year. Wow wow and WOW!!!! My only problem was that they were a little undercooked and soft - even after 15 minutes. Beat 2 eggs until thick and add to creamed mixture part at a time, beating well after each addition. Amount is based on available nutrient data. 15 minutes was WAY too long to bake. I posted a photo if you want to see what they looked like. Besides the filling can be made one day the dough made filled and frozen the next and then they can be baked anytime afterward up to a month or even longer if tightly wrapped airtight. 123 calories; protein 1.6g; carbohydrates 19.1g; fat 4.7g; cholesterol 17.4mg; sodium 47.8mg. When cool, add nuts. Sift together twice. These cookies are SO good! A hint to keep the round shape of your rolls. Recent recipes date nut pinwheel cookies i chocolate hazelnut cupcakes printer friendly paula deen italian dressing turkey marinade trifle banana pudding berry angel food cake cherry-cranberry sauce - pillsbury.com bacon cookies barbecued spareribs printer friendly wrapped rolled sandwich with procedure salted caramel fudge allrecipes.com fried cabbage and bacon and apple vinager apple … These cookies are delicious and I don’t even like dates! Walnuts, honey, and cinnamon bring the flavors of baklava into this chewy pinwheel cookie. Learn how to cook great Date pinwheel cookies . Repeat the process with the remaining dough. For dough: In a bowl combine the flour, baking powder, and baking soda. Place your dough in the middle and when you reach the edges of the rectangle, you're good. It cuts through the sweetness of the dates. I used to run out of filling before I ran out of dough but have learned that a very thin layer of filling goes a long way. Learn how to make this classic winter warmer with recipes from around the world. Bake in a 350 oven for 10-12 minutes or until done. For filling, in a medium saucepan combine dates, water, and the 1/3 cup granulated sugar. For Filling: Cook together dates, sugar, water for 10 min or until thick. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Make it and divide into 3 equal portions. My daughter says they taste like fig newtons. Don't roll out each dough section more than 10x14 or you will run out of filling. ?? Sift the cinnamon, salt, baking soda, and flour together in a second mixing bowl. Take it in steps if you don't want to make a career out of them. balls of dough. Cool on cookie sheet for 1 minute, then remove and cool thoroughly. I really love these cookies. Pat each into a rectangle and wrap in wax paper then chill in the fridge. ?? This is so much like my mother-in-law's recipe that I'll give it 5 without using it. Stir in chopped nuts. of cinnamon to the dough. After tasting these I think I like these better. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Stir in 1 1/2 teaspoons vanilla. In a mixing bowl, cream butter, brown sugar, and eggs until light and fluffy. I have made these for years. Pat each into a rectangle and wrap in wax paper then chill in the fridge. Cook, stirring constantly until mixture is of a soft consistency. I'm pretty sure my mother didn't use lemon juice/zest but I did. Try our recipes with dates, from classic date bars and desserts to breakfast recipes with dates to middle eastern recipes with dates. You saved Date Nut Pinwheel Cookies I to your. Allrecipes is part of the Meredith Food Group. Allrecipes has more than 140 trusted date cookie recipes complete with ratings, reviews and cooking tips. Grandma’s Old-Fashioned Date Pinwheels Icebox Cookies came down to me from my Grandma, Irene, my Mom’s Mom. Thanks! Date nut pinwheel cookies ii allrecipes.com recipe. DIRECTIONS. The only change I made is to add a tsp of cinnamon to the dough because that's how my mom made them and I knew from experience that the subtle spice showcases the date flavor and lets it shine. If you have an electric knife this is a great time to use it. Wrap the rolls in wax paper. Filling: Mix dates water and sugar in saucepan bring to a boil. Add the eggs, one at a time, beating well after each addition. Add comma separated list of ingredients to exclude from recipe. Roll each third of the dough out into a rectangle 1/4 inch in thickness. Snip pitted whole dates. Your daily values may be higher or lower depending on your calorie needs. This dough is VERY sticky. Bake in preheated oven until set and lightly browned, about 15 minutes. Chill several hours. Add comma separated list of ingredients to exclude from recipe. Yes of course it's true that these are a little labor-intensive but that was pretty clear to me before I even started making them just from reading the recipe. Of all the christmas cookies i made these were the big hit. Learn how to cook great Date nut pinwheel cookies ii allrecipes.com . What a nightmare! Does anyone have a sure-fire way to make this less trouble? Remove from heat. 231 calories; protein 3.2g; carbohydrates 36.7g; fat 8.5g; cholesterol 30.8mg; sodium 173mg. Spread the filling with a small offset spatula right to the edges of the rectangle. DIRECTIONS. Percent Daily Values are based on a 2,000 calorie diet. Date pinwheel cookies recipe. I also added fresh nutmeg to make it more Christmasy. Peggy Woods (author) from Houston, Texas on December 26, 2018: Hi Chitrangada, Thanks for the Christmas greetings. These were delicious in flavor but the dough was a little tough to work with. Stir in water and 1/3 cup sugar. Slowly stir the flour mixture into the egg mixture until evenly blended. These manage to be deicate and chewy at the same time. These were great! Printer-friendly version. Place dates in a saucepan. They may be old fashioned but they are absolutely sensational! Preheat oven to 350 degrees F (180 degrees C). The lemon offsets the sweetness of the dates to perfection. The only change I made was to add 1/2 tsp. Beat well. Bring the mixture to a boil then reduce the heat to low and let it simmer for about 5 minutes, stirring occasionally. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Working with one portion at a time, roll out the dough on a lightly floured surface to make a rectangle about 1/4 inch thick. Stir together dates, 1/4 cup sugar, 1/2 cup water, and 1/8 teaspoon salt in a saucepan; bring mixture … https://www.allrecipes.com/recipe/10088/date-nut-pinwheel-cookies-ii Looking for date cookie recipes? Good appetite! Use dental floss. For Dough: Cream shortening and brown sugar. I cut out a piece of wax paper into a 10x14" rectangle and used that as a guide to roll out each portion of dough. I'll make these again for sure! Place on a lightly greased cookie sheet. This recipe makes three rolls of dough, which can be frozen until ready to bake. Amount is based on available nutrient data. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I almost forgot... they were delicious! Add nuts and let cool. Cook and stir until the filling has a paste-like consistency. Information is not currently available for this nutrient. These are well worth the time. Remove from freezer slice with a sharp knife and bake. I couldn't wait several hours for the pinwheels to freeze as per instructions but 35-40 minutes in the freezer made them really firm before baking them. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Get one of our Date pinwheel cookies recipe and prepare delicious and … The dough is a little sticky and hard to make a perfect pinwheel with but the taste was great! My grandmother used to make them when I was growing up and now it just isn't christmas without them. Dec 2, 2016 - Explore Patricia Hoffman's board "Date nut pinwheel cookies" on Pinterest. I had to use the back of a spoon to smoth out the filling on the dough. Combine thoroughly after each addition. Your daily values may be higher or lower depending on your calorie needs. I got a lot of great comments on them (and i had about 4 varieties in the box). Lower heat and simmer until thickened and soft. She unfortunately lost the recipe.
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